Overlooking the azure Arabian Gulf and the skyline of the UAE capital, Rosewood Abu Dhabi is the perfect place to maximise the beautiful March sunshine and celebrate the joys of spring. Whether guests are looking to unwind with free-flowing Mexican beverages at rooftop bar GLO, bring along the family for a wholesome Easter Sunday celebration or sample bespoke G&Ts and delicious bites at Hidden Bar’s new ‘Hidden Agenda, a Brunch Experience’, everyone is invited to create special memories at the stunning Al Maryah Island hotel this March.
Jazz Night at Hidden Bar
Hidden Bar is thrilled to continue its bi-monthly jazz night throughout March. Starring live performances from a talented Kuwaiti jazz group, the lively yet sophisticated event unites music fans, socialites and beverage connoisseurs for unmissable evenings of upbeat tunes, premium beverages and amazing views.
Bringing the charm and magic of ancient Kuwaiti traditions to Al Maryah Island, guests will be left enthralled by the band’s enchanting jazz rhythms, beating drums and soulful vocals. Inspired by the century-old sea shanties that were sung by Kuwaiti pearl divers as they travelled across the Indian Ocean, the evocative jazz melodies are based on improvisation, fluidity, and dialogue, and influenced by the cultures of Zanzibar, India and beyond.
A beautiful tribute to the rich history of the Middle East, guests are invited to lose themselves in a plethora of other-worldly beats and explore Hidden Bar’s enormous selection of bespoke gin infusions.
The next Hidden Bar jazz night will take place on Friday, March 17. Entrance is free, with food and beverages available to purchase on an à la carte basis.
For bookings, please contact Rosewood Abu Dhabi at abudhabi@rosewoodhotels.com or call +971 (0)2 813 5550.
The Grand Rosewood Easter Brunch – Easter Sunday
Bringing the traditions and magic of Easter alive in spectacular style, Rosewood Abu Dhabi is delighted to present The Gala Easter Roast.
Set across the warm and cosy Aqua, the picturesque terrace and the stunning outdoor area of Hidden Bar, the joyful, relaxed and family-friendly affair is set against breath-taking views of the azure Arabian Gulf and Abu Dhabi’s iconic skyline.
Taking place on Easter Sunday itself, the tantalising brunch spread presents an array of exceptional culinary specialties. Spanning traditional Easter favourites and expertly crafted international recipes from every corner of the earth, diners are invited to traverse the globe and sample fresh sushi and sashimi, spicy tacos paired with bespoke gin infusions, succulent smoked and grilled cuts, Chef Dong’s legendary roasted duck, aged European cheeses and much more.
Of course, an Easter Celebration isn’t complete without some freshly-baked hot cross buns and handmade chocolate eggs. More indulgent sweet Easter treats can be found on the spectacular dessert table, while the buoyant mood is further elevated with free-flowing Easter-inspired cocktails and Champagne Pommery.
Little ones will be kept well entertained, too. Younger guests will adore the fun Easter egg painting activities, while the live music and entertainment keeps the mood upbeat and lively throughout the leisurely afternoon.
Extending the unforgettable experience for a while longer, every guest is invited to cool off afterwards by taking a dip in the magnificent rooftop infinity pool.
Providing the perfect way for guests to maximise the pleasant spring weather, spend quality time together, and honour the happy occasion of Easter, The Grand Rosewood Easter Brunch promises to be an unmissable experience.
The Grand Rosewood Easter Brunch is available to enjoy on Sunday, April 9 from noon until 4pm, Packages start from AED 365 for house beverages, and AED 465 for sparkling and premium beverages. Complimentary pool access is included in every package and advance payments are mandatory.
‘Hidden Agenda, a Brunch Experience’ at Hidden Bar
This March, guests are encouraged to unwind and relax at Abu Dhabi’s most vibrant and sizzling new weekend night brunch.
‘Hidden Agenda, a Brunch Experience’ is the best kept secret in the city, and it is bringing an irresistible mix of sensational tunes, bespoke infusions and sophisticated nibbles to Hidden Bar every Saturday evening.
Guests are invited to celebrate the weekend, absorb the pleasant spring weather from the terrace, and admire the mesmerising panoramic views of the city skyline, sparkling Arabian Gulf and the starry night sky above them.
Energy levels are kept high throughout with two whole hours of free-flowing juniper and tonic, house grapes, hops or soft drinks, all joined by colourful and tempting antipasti boards.
Proud to boast the city’s largest gin library, the ‘Hidden Agenda’ brunch offers an exclusive opportunity to sample some of Hidden Bar’s legendary collection of homemade gin infusions. Boasting over 200 different uplifting varieties, including everything from international root gin to pink gin and gin made with fresh sloe berries, each enticing blend is filled with mesmerising spices, flavours and aromas.
‘Hidden Agenda, a Brunch Experience’ at Hidden Bar takes place every Saturday from 6pm to 12am, from March 25 onwards. Guests can enjoy the two-hour package at any time of their choosing, with prices starting from AED 199 per person including an antipasti board and free-flowing non-alcoholic beverages. An additional AED 85 is required for house beverages. For bookings, please contact Rosewood Abu Dhabi at abudhabi.hiddenbar@rosewoodhotels.com or call +971 (0)2 813 5550.
The ‘YUM CHA’ Brunch at Dai Pai Dong
Food connoisseurs will be in their element with the legendary YUM CHA brunch at Dai Pai Dong. Available on Sundays, the exquisite culinary experience takes guests on an immersive voyage through the finest flavours of traditional Cantonese cuisine.
The perfect way of stretching out the weekend, the curated set menu spans all of the award-winning and MICHELIN-selected restaurants most popular signature specialties. Presenting a tantalising selection of timeless recipes, all served with a contemporary and creative twist, guests are welcome to indulge in spicy noodles, creamy curries, homemade dim sum, juicy marinated meats, fresh seafood, traditional rice balls and more authentic delicacies that beautifully represent the magic of Chinese heritage.
Chef Dong, Chef de Cuisine at Dai Pai Dong, was born and raised in the ancient capital city of Nanjing in eastern China. Part of a family of chefs, culinary craftsmanship runs through his DNA and his dishes are infused with a fresh authenticity and homemade charm that is truly unique and impossible to mimic. Bringing over 20 years of experience in the restaurant industry, every dish at the much loved YUM CHA brunch is cooked and prepared with love and meticulous attention to detail.
The YUM CHA brunch is available on Sundays, from noon to 6pm, priced AED 298 for food, and AED 428 for food, hops and grapes.
For bookings, please contact Rosewood Abu Dhabi at abudhabi@rosewoodhotels.com or call +971 (0)2 813 5550.
