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Experience The Most Luxurious Festive Celebrations In The City At The St. Regis Abu Dhabi: Private Beach Igloo Dinners, Helipad Sunset Suppers, Decadent New Year’s Eve Parties And Magical Christmas Feasts Await

The St. Regis Abu Dhabi is celebrating the most magical time of the year by launching an enchanting series of unique festive events. Inspired by the heart-warming joy of the holiday season, families, friends and loved ones are invited to bond and create treasured memories whilst enjoying a whole series of special activities and culinary journeys. Presenting special opportunities to taste the finest bubbly on the UAE’s highest active helipad, dine inside a private beach igloo, and savour countless delicious dinners and brunches, The St. Regis Abu Dhabi is once again the most incredible place to honour the holiday season.

Turkey To Go at The Terrace on the Corniche

Carefully sourced, cooked and prepared by the expert chefs at The St. Regis Abu Dhabi, the Turkey To Go experience invites families and friends to celebrate the festive season with a decadent feast in the comfort of their homes. Providing a superb, home-cooked meal that doesn’t require hours and hours of preparation in the kitchen, families can simply enjoy spending quality time together whilst their turkeys are prepared by the chefs.

The slow-roasted herb turkey comes complete with a wide range of tasty trimmings and sides. This includes chestnut and sage stuffing, roast potatoes, honey-glazed root vegetables, broccoli with toasted almonds, cranberry sauce, and a hearty serving of homemade gravy. Traditional desserts are also provided, and each diner is encouraged to save room for some of the sweet and creamy sweet potato and baked marshmallow, or hotel’s innovative interpretation of the classic recipe for pecan pie.

The Turkey To Go experience is available from December 1 until January 7, 2022, priced AED 550 for a 6-7kg turkey, and AED 650 for a 8-9kg turkey. To place an order, please email restaurants.abudhabi@stregis.com or call 02 694 4553All orders for the Turkey To Go are required at least 24 hours in advance to allow time for preparation and can be picked up from Terrace on the Corniche.

 

Winter Warmers at The St. Regis Bar

This winter, guests are invited to experience the heart-warming and comforting nature of The St. Regis Bar’s coffee-based festive creations. Curated by the elegant nightspot’s expert team of talented bartenders and mixologists, each winter warmer is available to enjoy for AED 65.

Available December 1 t0 30.   To reserve your table, please email restaurants.abudhabi@stregis.com or call 02 694 4553.

 

Sugar Plum Fairy Afternoon Tea at Crystal Lounge

Crystal Lounge, located on the first floor of the grand and elegant lobby of The St. Regis Abu Dhabi, is celebrating the festive season with a stunning Nutcracker-themed afternoon tea. The lavish spread includes a selection of freshly baked plain and cranberry scones served with orange clotted cream and homemade plum jam, plus seasonal sandwiches filled with tempting filling such as foie gras mouse brioche, apple chutney roasted turkey and cranberry sauce roasted butternut. The pastry chefs will also present their finest collection of Christmas sweet treats, including orange curd meringue tartlet, strawberry fairy cakes, mince pies and more, and the sweet and savoury feast will be accompanied by over 20 types of loose and herbal infusion teas from Tchaba Tea.

The Sugar Plum Fairy Afternoon Tea is available to enjoy from December 1 to 30, between 2pm and 6pm. Prices start from AED 195 per person with a selection of tea and coffee, or AED 240 per person with a glass of champagne. For more information or to book a spot, please email restaurants.abudhabi@stregis.com or call 02 694 4553.

 

The Grand Cru on the Helipad at The St. Regis Abu Dhabi

This December, food connoisseurs are invited to head up into the clouds to take part in an exclusive celebration of Grand Cru classified cuisine. Set on the lofty landing area of the highest active helipad in the Middle East, guests are invited to relax and watch the sun set from 225 metres up in the air. Here, the dedicated team of chefs, butlers, and waiters will present a totally unique dining experience that is inspired by the delicate tastes of Grand Cru French bubbly. The refreshing beverages will be paired with Fabrice Tessier oysters and a selection of award-winning cheeses, creating an elegant and memorable evening filled with stunning panoramic views.

The Grand Cru on the Helipad is exclusively available to enjoy on Saturday, December 11 from 4.30pm to 7pm, for AED 650 per person for those aged 21 and above. For more information and to book your space, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Champagne Toast on the Helipad

This festive month, The St. Regis Abu Dhabi invites Abu Dhabi residents and visitors to treat their loved ones to an incredibly special grape tasting journey. Set up on the iconic destination’s helipad at Nation Towers, guests can absorb the stunning panoramic sunset views of the city, including the majestic Qasr Al Watan and the sparkling Arabian Gulf, whilst savouring exquisite beverages and nibbles. The expert sommeliers will present a range of blissful Brut, rose and sweet champagnes, whilst diners graze on specially selected pairings of caviar and canapés.

The Champagne Toast on the Helipad is exclusively available to enjoy on Saturday, December 11 from 4.30pm to 7pm, for AED 800 per person. For more information and to book your space, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Christmas Eve Dinner at Villa Toscana

Showcasing the most amazing aspects of Italy’s world-renowned hospitality, Villa Toscana’s decadent four-course Christmas Eve menu stars traditional recipes that are crafted with expert skill and the finest quality ingredients. The starter selection includes lobster tail served on pumpkin cream and topinambur sauce, while the hearty mains feature choices such as veal tenderloin au gratin with herbs and wild mushroom sauce. Finally, the elegant evening concludes with a serving of the pastry chef’s delicious homemade apple pie, served with wild berries ice cream.

The Christmas Eve Dinner at Villa Toscana takes place on Friday, December 24 from 7pm to 11pm. The set menu is priced       AED 450 per person for soft drinks, or AED 550 per person for mixed drinks, grapes and hops. For a la carte customers, there is a minimum spend AED 300 per person. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Christmas Eve Dinner at The Terrace on the Corniche

The Terrace on the Corniche is opening its doors on Christmas Eve for a traditional dinner filled with merriment and joy. Set within the luxurious surroundings of the warm and welcoming restaurant at The St. Regis Abu Dhabi, the featured spread showcases a vast array of international cuisines. This buffet boasts pan-seared duck breast, beef brisket hash, high-quality beef and salmon served from live barbeque stations, roasted turkey and duck, and much more delightful specialties that are certain to delight diners of all tastes.

The Christmas Eve Dinner at The Terrace on the Corniche takes place on Friday, December 24 from 7pm to 11pm. Packages are priced AED 295 per person for soft drinks, or AED 495 per person for mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Christmas Day Brunch at The Terrace on the Corniche

Families and friends are welcome to experience an exquisite Christmas brunch set within the vibrant and welcoming atmosphere of the Terrace on the Corniche. The joyful mood will be accompanied by live entertainment, along with a vast variety of flavourful international specialties such as duck confit, seafood, herb-infused lamb loin, saffron pistachio rice, and an array of dynamic live stations. Diners can relax with loved ones while wild mushroom risotto and oysters are served to the tables on unique pass-around trollies. The experience then concludes with a sensational collection of indulgent desserts, with each creatively crafted by the restaurant’s innovative pastry chefs.

The Christmas Day Brunch at The Terrace on the Corniche takes place on Saturday, December 25 from 12.30pm to 4pm. Packages are priced AED 345 per person for soft drinks, AED 495 per person for sparkling, mixed drinks, grapes and hops, or AED 595 for bubbly, mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Christmas Day Brunch at Catch at St. Regis

This Christmas, guests can experience an exquisite seaside-inspired brunch that highlights the most amazing flavours of contemporary seafood. Enhanced by relaxing tunes from the live entertainers, the spread includes an exceptional collection of salads, fresh sushi and sashimi and, of course, a traditional whole turkey. Diners are encouraged to sit back and relax while the Catch at St. Regis team serves up an array of scrumptious dishes.  This includes mushroom cream soup with truffle, hot appetisers, roasted cauliflower, salmon wellington, grilled prawns, roasted prime ribeye and mac and cheese. Those with a sweet tooth will also adore the amazing collection of desserts.

The Christmas Day Brunch at Catch at St. Regis takes place on Saturday, December 25 from 1pm to 4pm. Packages are priced AED 450 per person for soft drinks, AED 595 per person for sparkling, mixed drinks, grapes and hops, or AED 695 for bubbly, mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Christmas Day Lunch at Villa Toscana

Families and friends are invited to celebrate the warmth of Christmas Day with an exquisite dining experience at Villa Toscana. Starring flavourful Italian dishes that are perfect for sharing, the curated menu includes starters such as seaweed salad, pan-seared foie gras, and scallops. Continuing to the main courses, guests will select between homemade gnocchi, homemade ravioli, duck breast, seared turbot, and lobster, before taking a trip to the dessert room to conclude their unforgettable culinary experience.

The Christmas Day Brunch at Villa Toscana takes place on Saturday, December 25 from 1pm to 4pm. Packages are priced AED 350 per person for soft drinks and AED 495 per person for mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

New Year’s Eve Decadent Dinner at Villa Toscana

The expert chefs at Villa Toscana have curated a delicious five-course menu exclusively for New Year’s Eve. Taking guests on a memorable journey through the most authentic flavours of Italy, the experience starts with delicate appetisers such as langoustine and king crab carpaccio with crispy prawns, and pan-seared foie gras with wild berries. The main courses then showcase an array of wonderful tastes and textures, including beef tenderloin “Rossini style” and slow-cooked Amberjack with sea urchin broth and sea lettuce. The creamy vanilla pannacotta provides a magical end to the evening, while the enrapturing live entertainment ensures that spirits are jolly and upbeat throughout the night.

The New Year’s Eve Sensational Supper at Villa Toscana takes place on Friday, December 31 from 8pm to 1am. Packages are priced AED 450 per person for soft drinks and AED 595 per person for mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

Ginventory at Azura Panoramic Lounge

The expert mixologists at Azura Panoramic Lounge are hosting a very special early-evening treat for gin connoisseurs. Fans of the popular speciality beverage are invited to choose a variation from the bar’s stock of 67 premium gins and watch as one of the skilled mixologists uses it to whip up a tasty, refreshing cocktail.

Encouraging guests to unwind after work by spending a few hours of relaxing, chatting, and absorbing the sophisticated atmosphere of this chic and timeless bar, the Ginventory experience includes four personalised and creative gin mixes, plus one delicious savoury bite.

The Ginventory tasting journey at Azura Panoramic Lounge is available to enjoy from Tuesday to Sunday, between 5pm and 7pm, for AED 200 per person. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com

 

New Year’s Eve Sensational Supper at Azura Panoramic Lounge

Guests are encouraged to gather their loved ones and create ever-lasting New Year’s Eve memories whilst admiring the amazing views of the Corniche from the stunning elevated terrace at Azura Panoramic Lounge.  Providing the perfect place to admire the New Year’s fireworks and indulge in some al fresco dining, the evening is complemented with a superb buffet of international favourites, and enrapturing live entertainment. The fresh and delicious culinary offerings feature a collection of freshly baked breads, salads, hearty soups, scrumptious main courses, Mediterranean barbeque delicacies, and irresistible desserts.

The New Year’s Eve Sensational Supper at Azura Panoramic Lounge takes place on Friday, December 31 from 8pm to 1am. Packages are priced AED 395 per person for soft drinks and AED 495 per person for sparkling, mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

New Year’s Eve Igloo Experience at Catch at St. Regis 

Catch at St. Regis is presenting the most lavish and unique New Year’s Eve dinner in the UAE. Groups of up to four or six to dine are invited to dine inside their own magical private igloo, set out on the pristine sands of the Abu Dhabi Corniche beach. Guests can admire the beautiful night’s sky through the clear dome, and savour a six- course sharing style menu and table grills.

This treasured and memorable New Year’s Eve celebration features four amazing starters: amuse-bouche, obsiblue prawns and crab, Catch New Year’s sushi and sashimi and scallop foie gras. The main courses then present two tempting choices of Wagyu tenderloin or toothfish, while the indulgent desserts of chocolate cherry forest and yuzu passion volcano will satisfy every sweet tooth perfectly.

The New Year’s Eve Igloo Experience at Catch at St. Regis takes place on Friday, December 31 from 8pm to 12.30m. Priced AED 7,500 for groups of up to four or six only. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

 

New Year’s Eve Exquisite Dinner at Catch at St. Regis 

Catch at St. Regis is presenting the most wonderful way of closing the year and welcoming in the new one. The expert chefs have curated an exquisite six-course sharing style menu, featuring creative recipes that have been designed exclusively for this special event. The Catch New Year’s Sushi and Sashimi platter will delight every seafood fan, while the Caviar Package is guaranteed to take the culinary journey to a whole new level of incredible. The Kristal Caviar melts instantly in the mouth, as the captivating live entertainment and mesmerising views of the marina peninsula complete the unforgettable experience.

New Year’s Eve Sensational Supper at Catch at St. Regis takes place on Friday, December 31 from 8pm to 12.30m. Packages are priced AED 550 per person for soft drinks, AED 695 per person for mixed drinks, grapes and hops, or AED 950 for caviar, bubbly, mixed drinks, grapes and hops. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

Intimate Sunken Dinner at Catch at St. Regis by the beach

This year, Catch at St. Regis is inviting Abu Dhabi residents to experience a very different and special kind of New Year celebration that provides a unique perspective. The intimate dinner offers a rich and tasteful six-course sharing style menu and table grill, providing flavours to please all tastes and preferences. The starters include rich and buttery scallop foie gras, while the mains feature toothfish served with stuffed squash blossoms, Jerusalem artichoke puree, caviar and watercress emulsion. Finally, the yuzu passion volcano presents an exquisite, sweet conclusion to the magical evening of dining and socialising.

The Intimate Sunken Dinner at Catch at St. Regis takes place on Friday, December 31 from 9pm to 12.30m. Priced AED 7,500 for groups of up to four or six only. For more information and to book your table, please call 02 694 4553 or email at: restaurants.abudhabi@stregis.com.

A Relaxing Way to spend the Holiday Season at Remède Spa

Remède Spa has curated three divine and revitalising treatments that provide the perfect way of unwinding and relaxing during the holiday season.

Firstly, the Remède Customised Facial is a relatively short but effective treatment that deeply cleanses, exfoliates, and moisturises the face and eye area. In just 30-minutes it transforms dull and uneven skin, leaving it looking clean, clear, and bright.

Meanwhile, the Lime and Ginger Body Scrub is an invigorating and refreshing 45-minute experience for both the body and soul. The aromatic salt scrub removes dead skin skills and encourages the growth of new cells, before a deeply nourishing body oil is applied to leave the entire body feeling soft and smooth.

Or, for a thoroughly relaxing session, the 80-minute Tension Relief Massage eases tight muscles and connective tissues, and relieves any aches or pains by using slow, deep strokes.

The three treatments are available to enjoy from December 1 to 31, Sunday to Thursday from 11am to 10pm and Friday to Saturday from 11am to 11pm. Prices start from AED 380 for the Remède Customised Facial, AED 510 for the Lime and Ginger Body Scrub and AED 720 for the Tension Relief Massage. For reservations and more information, call 02 694 4100 or email remede.abudhabi@stregis.com.


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